1. Hiiragiya — Nakagyo, Kyoto
A central Kyoto inn with more than 200 years of history and kyo-kaiseki dinners.
Hiiragiya's site says more than 200 years have passed since its founding. The main building has sukiya-style rooms from the late Edo to early Showa periods, and a newer wing mixes contemporary Japanese design with traditional materials. Rooms have private baths.
Dinner is kyo-kaiseki built around seasonal local ingredients. Breakfast is Kyoto-style, with yudofu (simmered tofu), grilled fish, rice cooked in an earthenware pot and house pickles, and a Western-style breakfast is available on request.
Good to know: Reserve through the inn's own reservation page. Kyoto's accommodation tax changed in 2026, and the inn posts a notice, so check it before you book.
Fuyacho Anekoji-agaru, Nakagyo-ku, Kyoto 604-8094